Fiona's is a family-owned white tablecloth restaurant, featuring a classic Italian menu with globally eclectic daily specials. We serve beautiful, creative food, crafted from only the freshest ingredients. Dinners include salad, artisan Italian bread, and our signature marinated olives. Lunches include all that and the soup of the day too! We have two comfortable dining rooms that are quiet enough for easy conversation, and there are several large round tables for 6 to 10 people. We take reservations for parties of 5 or more.
While we have a smart casual dress code, we are a fine-dining restaurant because of the exceptional quality of our food and because we provide five-star service. Our waiters are true professionals, with decades of experience, who command the dining room with knowledgeable, unhurried elegance. They are charismatic and attentive, and their support staff is friendly and efficient. We are adept at accommodating people with special needs, including low-salt, vegetarian and gluten free meals, wheelchair accessibility, large, handicapped-friendly restrooms, and half portions of some items for children. We are a BYOB establishment.
One of our dining rooms seats 75 people, one seats 40 people, and there is a three-season wrap around porch with shaded tables, which also seats 40 people. All rooms are available for private parties, except on Saturday evenings. The smaller room is available for parties on Friday nights. Our pre-designed party menus are simple and satisfying, featuring family-style appetizers, and we are happy to create custom party menus. The BYOB factor makes a Fiona's event quite a reasonably priced undertaking.